Sweet and sour white asparagus
Crispy white asparagus in sweet and sour
White asparagus from Bassano is a seasonal product of 100% Veneto
origin. It is white and between 18 cm and 22 cm in length. Straight, well formed,
tender and not at all stringy, it has a fresh aroma and appearance. Although it was
initially used solely for its medicinal and therapeutic qualities, it subsequently became
a prized culinary product
origin. It is white and between 18 cm and 22 cm in length. Straight, well formed,
tender and not at all stringy, it has a fresh aroma and appearance. Although it was
initially used solely for its medicinal and therapeutic qualities, it subsequently became
a prized culinary product
Ingredients
Asparagus, white wine vinegar, water, whole sea Cervia salt, sugar.
How to use
Morgan’s White Asparagus is a great match for fresh cheese, traditional cured meats, grilled white meat and steamed prawns
How to keep it
Store in a cool, dry place away from light and heat sources. The opened jar must be kept in the refrigerator (0-4°C) and consumed in a short time.
Nutritional values
Energy value: 202 kj - 48 kcal
Fat of which saturated: 0,4 g – 0,07 g
Carbs of which sugars: 9,2 g – 8,2 g
Proteins: 1,1 g
Salt: 0,66 g
Additional info
Format: 580 ml
Shelf life: 16 months from production date
Net weight: 550 gr
Drained weight: 300 gr
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